Wednesday, May 16, 2012

element of the day: honey...oh, sugar sugar.

Energetic bees plus fragrant flower nectar combine to make one of history's greatest natural sweeteners...honey. Spring is the perfect time to enjoy a little honey with your breakfast porridge, a sweet teaspoon in your afternoon tea or drizzled atop a strawberry meringue confection. Let's celebrate our friends', the bees, contribution with a little rundown on all things honey related.






Breakfast table staple. Your house guests will love it.




Why go to the store for honey, when you can harvest it in your backyard?



Burn baby burn. Pair with white candlesticks for a fresh look.



The Chicago Honey Co-op serves as a job training program in under served neighborhoods of Chicago, and focuses on the community, education and healthy living. Find out more about the program and the products they sell at www.chicagohoneycoop.com

No comments:

Post a Comment